Chicken wings are a delicious and popular snack, but how long do they last in the fridge? The answer depends on whether you’re storing raw or cooked chicken wings. Raw chicken wings should be stored for up to two days in the refrigerator, while cooked chicken wings can last for up to four days. To ensure that your chicken wings stay safe and tasty, it is important to store them properly and consume them within their recommended shelf life.

How Long Does Chicken Wings Last in the Fridge?

Raw Chicken Wings

Raw chicken wings should be stored in the refrigerator for no more than two days. It is best to keep them in an air-tight container, plastic-wrapped, foil-wrapped, or covered in a dish. Make sure that you place them at the bottom of your fridge so that any juices from the raw meat don’t drip onto other food items.

If you plan on freezing your raw chicken wings, make sure to wrap them tightly with plastic wrap or aluminum foil before placing them into a freezer bag or container. Frozen raw chicken wings will last up to six months when stored correctly.

Cooked Chicken Wings

Cooked chicken wings can last up to four days when stored properly in the refrigerator. Make sure that you let the wings cool completely before placing them into an air-tight container or wrapping them tightly with plastic wrap or aluminum foil.

It is also important to place cooked chicken wings at the bottom of your fridge so that any juices from the cooked meat don’t drip onto other food items. If you plan on freezing your cooked chicken wings, make sure to wrap them tightly with plastic wrap or aluminum foil before placing them into a freezer bag or container. Frozen cooked chicken wings will last up to two months when stored correctly.

Is Safe to eat Chicken Wings Kept in Fridge?

It is safe to eat chicken wings that have been kept in the fridge, as long as they have been stored and handled properly. Raw chicken wings should be stored in the refrigerator for no more than two days, while cooked chicken wings can last up to four days. It’s important to make sure that chicken wings are stored in an air-tight container or wrapped tightly with plastic wrap or aluminum foil to prevent contamination.

It’s crucial to keep raw and cooked chicken wings separate from each other and from other food items in your fridge to avoid cross-contamination. If you follow these guidelines and consume the chicken wings within their recommended shelf life, they should be safe and delicious to eat.

How to Store Chicken Wings?

Storing chicken wings in the refrigerator is easy if you follow a few simple steps to ensure they stay fresh and safe to eat. Here’s what you need to do:

1. Keep Raw and Cooked Chicken Wings Separate: Always store raw and cooked chicken wings separately from each other and from other food items in your fridge and freezer. This will help prevent cross-contamination and avoid any risk of foodborne illness.
2. Place Chicken Wings in an Air-Tight Container: For both raw and cooked chicken wings, it’s best to store them in an air-tight container to keep them fresh and avoid moisture buildup. Alternatively, you can wrap them tightly with plastic wrap or aluminum foil before placing them into a container.
3. Label Containers with Dates: Make sure to label all containers with dates so that you know when they were placed into storage and can keep track of their shelf life accordingly.
4. Store Raw Chicken Wings at the Bottom of the Fridge: To prevent any drips from contaminating other food items, it’s best to store raw chicken wings at the bottom of the fridge. If possible, place them on a plate or tray to catch any excess moisture.
5. Let Cooked Chicken Wings Cool Before Storing: Allow cooked chicken wings to cool completely before storing them in the fridge. This will help prevent moisture buildup and bacterial growth.
6. Consume Within Recommended Shelf Life: Raw chicken wings should be stored in the refrigerator for no more than two days, while cooked chicken wings can last up to four days. Make sure to consume them within their recommended shelf life to ensure they stay fresh and safe to eat.

By following these simple steps, you can easily store chicken wings in your refrigerator and ensure they stay delicious and safe to eat.

Conclusion

Raw chicken wings should be kept refrigerated for no more than two days while cooked ones can last up to four days when stored correctly in an air-tight container or wrapped tightly with plastic wrap/aluminum foil before being placed into a freezer bag/container for longer storage periods (up to six months for raw; two months for cooked). Following these simple tips will help ensure that you get maximum enjoyment out of every batch of delicious homemade (or takeout) chicken wings!

FAQ

1. Are chicken wings safe to eat if they have a slightly off smell?

No, if your chicken wings have a sour or unpleasant odor, they should be discarded immediately. This indicates bacterial growth and potential spoilage, which can make you sick. Always use your senses to detect any signs of spoilage before consuming chicken wings.

2. Can I store chicken wings in the freezer and for how long?

Yes, you can store chicken wings in the freezer. Raw chicken wings can last up to six months when wrapped tightly with plastic wrap or aluminum foil before being placed into a freezer bag/container. Cooked chicken wings can last up to two months when stored in the freezer in the same way.

3. Can I reheat chicken wings that have been stored in the fridge?

Yes, you can reheat chicken wings that have been stored in the fridge, but they need to be reheated to a temperature of 165°F (74°C) to ensure they are safe to eat. This will also ensure that the wings remain delicious and do not dry out.

4. What is the best way to cook chicken wings?

The best way to cook chicken wings is to roast or bake them in the oven at 400-425°F (204-218°C) for 25-30 minutes. This method will result in crispy skin and juicy meat. Alternatively, you can deep fry chicken wings for a crunchy texture. However, this method is not recommended if you’re looking for a healthier option.

5. Can I marinate chicken wings before storing them in the fridge?

Yes, you can marinate chicken wings before storing them in the fridge, but make sure that they are stored in an air-tight container to prevent cross-contamination with other food items. Marinating chicken wings can enhance their flavor and make them more tender. However, make sure to consume marinated wings within their recommended shelf life and cook them to a temperature of 165°F (74°C) before consuming.